Wednesday, August 1, 2012


My sister told me about an amazing health ice cream that is not ice cream.  You take a couple of frozen bananas and whip them in a food processor or blender with a tablespoon of cocoa until it's soft and creamy.  That's it.

I tried it and she was right - it works and it is amazing.  I added some chocolate chips after I took this photo. 

This is well worth a try if you have a couple of gross overripe bananas lying around.  Stick them in the freezer overnight and then make yourself this yummy dessert!!

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